You’re invited to our table, you’re welcome to share the El Jannah story. Our Lebanese – Australian food is simple, pure deliciousness. Fresh flavours drawn from childhood memories of a paradise that existed in Lebanon.
A place where every dish was cooked over an open wood fire and always enjoyed with family. At the heart of the El Jannah story is a self – made man, his family and food that’s made to be shared. Not all charcoal chicken is made equal. Ours is legendary.
The El Jannah charcoal chicken legend keeps growing, with new El Jannah restaurants opening their doors Australia-wide. Learn more about our franchise opportunities and careers. Our family-owned and founded business welcomes you.
El Jannah Cranebrook opens June 2026 at 1 Renshaw Street, Cranebrook. Legendary Lebanese charcoal chicken, fresh hommus, babaganouj & more coming to Western Sydney. $5 opening day offer.
El Jannah Box Hill opens mid-late May 2026 at 422 Station Street. Legendary Lebanese charcoal chicken, legendary garlic sauce & more coming to Melbourne’s east. $5 opening day offer.
El Jannah Cronulla is opening late May 2026 at 47–49 Kingsway, Cronulla. After years of requests, legendary Lebanese charcoal chicken is finally coming to The Shire. $5 opening day offer.
EJ Bites 🤝🏼 Garlic Sauce
A match made in heaven
Apr 10
If this brought a tear to your eye, come see us for dinner tonight habibi x
Apr 8
Meet the Cheese & Garlic Sesame Pocket (Kaki)… and it’s only $3!
Haloumi, mozzarella, and house garlic sauce in a toasted sesame pocket. It’s real cheese, real garlic, real foo. ALL FOR $3
Now available at all El Jannah stores. Order in-store, on the app, or via delivery!
Apr 6
EJs is always there when I need support 🥹🍗🧄
Apr 6
What`s your go-to? Us making your roll, or you making it yourself?
Apr 5
