$10 Off When You Spend $60 Is Back
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August 9, 2026
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El Jannah Charcoal Chicken
You’re invited to our table, you’re welcome to share the El Jannah story. Our Lebanese – Australian food is simple, pure deliciousness. Fresh flavours drawn from childhood memories of a paradise that existed in Lebanon.
A place where every dish was cooked over an open wood fire and always enjoyed with family. At the heart of the El Jannah story is a self – made man, his family and food that’s made to be shared. Not all charcoal chicken is made equal. Ours is legendary.
The El Jannah charcoal chicken legend keeps growing, with new El Jannah restaurants opening their doors Australia-wide. Learn more about our franchise opportunities and careers. Our family-owned and founded business welcomes you.
What's On at EL Jannah
OG with The Faves – El Jannah’s charcoal chicken family meal, all in one order
The full El Jannah spread in one shareable meal – whole charcoal chicken, chips, Toum, tabouli, bread and two Cheese & Garlic Pockets. $49.95.
August 3, 2026
Win $500 in Catering for Your CBD Office — Every Week
Work near an El Jannah CBD location? Enter weekly for a chance to win $500 in El Jannah CBD catering — drawn every week.
July 20, 2026
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Charcoal
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We know. We KNOW. The dates have changed more times than we can count but El Jannah Cronulla is officially, actually, for reaaaal, opening on SATURDAY 29 AUGUST! 🎉
To celebrate, we’re bringing you our legendary opening day deal:
🍗 ¼ Charcoal Chicken
🍟 Chips
🧄 Garlic Sauce
💥 ALL FOR JUST $5!
📅 Saturday 29 August, all day*
You’ve waited long enough. Bring the whole family down and let’s make it worth it.
Set your alarms and tag your mates who’ve been asking “is it open yet?”. We’ll see you there! 👀🍗
*Offer available in-store only, quantity limits per customer may apply.
Aug 12
$14 for an El Jannah Lebanese Lunch roll, chips and drink. Orrr… $14 for a whole lot of regret? We know what we’ll be picking.
Aug 11
🚨 CARRUM DOWNS, WE’RE HERE! 🚨
The wait is finally over… El Jannah Carrum Downs is officially opening THIS SATURDAY, 15 AUGUST! 🎉🔥
📍 658 Frankston-Dandenong Road, Carrum Downs VIC 3201
To celebrate, we’re bringing you our legendary opening-day deal:
🍗 ¼ Charcoal Chicken
🍟 Small Chips
🧄 Garlic Sauce
💥 ALL FOR JUST $5!
⏰ From 10AM – 11PM
📅 Saturday 15 August
📍 In-store only
Plus, with a drive-through and on-site parking, grabbing your favourite charcoal chicken just got even easier! 🚗💨
Come down, bring the family and celebrate with us as we open our doors to the Carrum Downs community! ❤️
🔥 MARINATED 24 HOURS. GRILLED OVER REAL CHARCOAL. LEGENDARY SINCE 1998.
Tag your mates, share the news and we’ll see you Saturday! 👀🍗
#ElJannah #ElJannahCarrumDowns #CarrumDowns #GrandOpening #OpeningDay #CharcoalChicken #LebaneseFood #MelbourneFood #MelbourneEats #$5Meal #LegendarySince1998
Aug 11
We hit the streets of Melbourne and asked people to prove they know about El Jannah`s famous Lebanese bread.
Now you know too! 🫓🙂↕️
Aug 8
1998. The first El Jannah opened its doors in Granville. One restaurant. One obsession. Nearly 30 years later, that obsession hasn’t budged.
Alright, alright. We heard you the first ten times. Here’s everything you need to know in a few swipes.
Every piece of chicken watched over an open flame by our charcoal masters (because that smoky flavour doesn’t happen by accident!). That’s the bit everyone else skips.
These are the same recipes passed down since 1998, still made by hand, still cooked with the same care.
That’s real food, made the real way.
Bread’s baked fresh daily. Tabouli prepped in store daily. That’s just how a proper Lebanese kitchen runs. Fresh never frozen (except our chips). Real food, real fuel.
This is the toum people drive 45 minutes for. Don’t ask us to explain it... just try it and you’ll get why.
So now you know the whole story. We’ll see you in store!
Aug 7