GOOD APP. LEGENDARY REWARDS.
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$5 OFF
EVERY TUESDAY
$3.95 Delivery
for the fam
2 free tender
Thursdays
Why it tastes like
Nothing else.
Three things no chicken shop does.
We do all three, Every Single Day.
Real Flame.
Toum (garlic sauce).
Every Day.
What goes in.
Why it matters.
El Jannah Charcoal Chicken
Youβre invited to our table, youβre welcome to share the El Jannah story. Our Lebanese β Australian food is simple, pure deliciousness. Fresh flavours drawn from childhood memories of a paradise that existed in Lebanon.
A place where every dish was cooked over an open wood fire and always enjoyed with family. At the heart of the El Jannah story is a self β made man, his family and food thatβs made to be shared. Not all charcoal chicken is made equal. Ours is legendary.
The El Jannah charcoal chicken legend keeps growing, with new El Jannah restaurants opening their doors Australia-wide. Learn more about our franchise opportunities and careers. Our family-owned and founded business welcomes you.
What's On at EL Jannah
Recent Location
Upcoming Location
Fountain Gate, VIC >
EJ's at Home or Office?
All Aboard!
Charcoal
is our secret
You know our story, now hereβs the lineup of what weβre known for. Swipe through to see whatβs landed us on repeat order after repeat order.
The Legendary Lebanese Charcoal Chicken... Decades of cooking over real charcoal will do that. Smoky, juicy and marinated for over 24 hours before it even sees the flame, every piece is watched by our charcoal masters the whole way through. Thatβs the bit everyone else skips.
The holy grail. Creamy and straight up addictive. Only two people know our secret recipe and it goes with everything, chicken, chips, whateverβs on your plate.
Warning: look away for one second and your habibis will have finished it.
Five ingredients. Flour, salt, yeast, water, sugar. No oil, no dairy, no preservatives, nothing to hide behind. Baked fresh every morning so itβs never older than 24 hours by the time it hits your hands.
Straight from our own parsley farm to your plate, made fresh daily. Our tabouli is a tantalising mix of fresh parsley, tomato and onion that cuts through the richness of everything else on the table. Not just a side. The palate reset your meal didnβt know it needed.
Tangy, sour, straight up crunchy, and they will steal the show every time. Direct from Lebanon, these pickles bring the streets of Beirut to your plate and give the whole meal that zesty upgrade itβs been waiting for. Pair with the charcoal chicken and thank us later.
Now put it all together and you have the perfect bite. Thatβs the EJ way, but honestly? Your way is the right way.
Sep 4
Tuesday night dinners might be getting a Lebanese upgrade
@realkrissymarsh is taking her tabouli game seriously.
No traitors here⦠just the proper way Yallah!
Full episode dropping soon.
Sep 3
LEGENDARY DAD, LEGENDARY WEEKEND π₯
Fatherβs Day is about to get busy round hereβ¦ Lock in your order before the queues do.
Every Legendary Rewards order across 4-6 September unlocks:
π₯ Double stamps, automatically when you spend $50+
π² A free Large Babaghanouj when you spend $50+ (one per member, all weekend)
ποΈ Automatic entry to WIN a $300 El Jannah voucher when you spend $300+
Scan your Legendary Rewards card at the counter, in the app or online to cash in. Not a member? Sign up before you order!
3 days. 3 legendary perks. Get in before itβs chaos out here π
π± In-store, app or online | 4-6 September
Aug 31
what a dayyyy ππ
Whoβs next? ππ
Aug 30
El Jannah you say? Say lesssss
Aug 29